Turkey (meat & bone), Salmon Meat, Lamb Organ Meat (liver, spleen), Organic Sweet Potato, Organic Pumpkin, Organic Kale, Organic Spinach, Organic Cranberries, Organic Blueberries, Kelp, Alfalfa, Spirulina.
Feed dry, prepared TREK measure + equal part water. Mix well and allow to sit for up to 20 min, then serve. Refrigerate leftovers for up to 2 days.
10 lb .= ¼ cup
Raw Conversion: 1 cup of dry, prepared TREK = 1 lb of fresh raw food.
Serving & Handling
Simply add 1 part water to 1 part dry, prepared TREK, stir and serve!
Wash hands, surfaces , bowls and utensils after serving.
Supplement Trek with Thrive Herring Oil for best results!
To transition from raw to dehydrated we suggest offering ½ Trek + ½ of current food (dry or raw) diet for 2 days, then ¾ Trek + ¼ other diet for 2 days.
We always recommend a food trial before travelling to ensure good digestive acceptance of food.